Loading...

PDO Manchego Cheese

605 views

Loading...

Loading...

Rating is available when the video has been rented.
This feature is not available right now. Please try again later.
Published on Mar 25, 2014

The name " Manchego Cheese" refers to the cheese made in La Mancha region of Spain, using milk from manchega ewes and aged for at least sixty days. Manchego Cheese is made from pasteurized milk or unpasteurized milk if the cheese is hand-mande, from ewes raised by registered Denomination of Origin farms.

Loading...

to add this to Watch Later

Add to

Loading playlists...