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How to Make Mapo Tofu (Mabo Dofu Recipe) | Cooking with Dog

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Published on Aug 6, 2010

Mapo Tofu is a Chinese dish but it is also very popular in Japan. The dish goes great with steamed rice!

How to Make Mapo Tofu
https://cookingwithdog.com/recipe/map...

(serves 2)
1 tbsp Sesame Oil
100g Ground Pork (3.53 oz)
1 tbsp Chopped Garlic
1 tbsp Chopped Ginger
1/2 tbsp Doubanjiang - Chili Bean Paste
1 tbsp Tian Mian Jiang - Sweet Bean Sauce
1 tbsp Sake

- Chicken Stock -
1/2 tsp Granulated Chicken Stock (Chinese-style)
150 ml Hot Water (5.07 fl oz)

1 tbsp Soy Sauce
1 tbsp Sake
1 block of Firm Tofu (350g/12.3 oz)
30g Garlic Chives (1.06 oz)

2 tsp Potato Starch
1⅓ tbsp Water

Sichuan Pepper
Steamed Rice with Millet

** Doubanjiang, Tian Mian Jiang and Sichuan Pepper are found in the Chinese food section of most major grocery stores.

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麻婆豆腐は本来中国料理ですが、日本でも大変人気のある美味しいお料理です。ご飯にとってもよく合いますよ。

麻婆豆腐の作り方
https://cookingwithdog.com/ja/recipe/...

材料 2人分
・ごま油大さじ1
・豚ひき肉100g
・にんにく(みじん切り)大さじ1
・しょうが(みじん切り)大さじ1
・豆板醤 (トウバンジャン)大さじ1/2
・甜麺醤(テンメンジャン) 大さじ1
・酒 大さじ1

・鶏がらスープ150ml 顆粒チキンスープの素(中国風)小さじ1/2 湯150ml
・醤油大さじ1
・酒大さじ1
・木綿豆腐1丁(350g)
・ニラ5本 (30g)
・水溶き片栗粉 片栗粉:小さじ2 水:大さじ1⅓ (片栗粉の倍量の水)

・花椒粉(ホワジャオフェン)適量
・雑穀入りご飯(もちろん普通のご飯でもOK)

※ 豆板醤、甜麺醤、花椒粉 は中華食材コーナーで購入して下さい。

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