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Published on Mar 13, 2014
Together with the Partnership for a Healthier America (PHA) at the 2014 Building a Healthier Future Summit, The Dannon Company announced a landmark commitment to further improve the nutrition profile of its yogurt products. As part of its four-part commitment, Dannon will further improve by 10 percent the nutrient density of its products in part by increasing nutrients that are encouraged in a healthy diet, while reducing total sugar and fat, and will invest in nutrition education and research focused on healthy eating habits.