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Engineering A New Crop Of Cancer-Fighting Foods

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Published on Oct 30, 2012

FROM CEREALS WITH VITAMINS AND MINERALS ADDED, TO SPORTS DRINKS DESIGNED TO REPLENISH YOUR BODY WITH PROTEINS AND ELECTROLYTES, EVERY DAY WE CONSUME FOODS THAT ARE ENGINEERED TO MAKE US HEALTHIER.
BUT WHAT IF YOU COULD EAT A TOMATO OR AN APPLE THAT WAS SPECIFICALLY DESIGNED TO STOP CANCER?
 IT'S AN IDEA THAT MAY NOT BE THAT FAR OFF. IN ONE PLACE, DOCTORS, PATIENTS AND SCIENTISTS ARE ALREADY WORKING ON IT.

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