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Baked Spaghetti using the Round Baker 2

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Published on Mar 18, 2012

Round Baker- Item # 1324
Cost: $49.+ Shipping and Handling
3 yr. Warranty
www.pamperedchef.biz/cooking by sherry

Baked Spaghetti

2 cups water
1 tbs. oil
1/2 box (1lb. box) spaghetti noodles
1 14oz jar of spaghetti sauce
8 oz. pkg. Mozzarella cheese

'Place water into round baker, along with oil, break noodles in half then add them to water. microwave 7-10 min (NO LID), stir noodles midway through time
Strain noodles with the Easy Read measuring Colander
Place noodles back into Round baker, add sauce, mix sauce and noodles with the Mix n Scraper. add cheese
Place in microwave for 2 min. with lid on. Let stand 2-3 min. after to completely melt cheese

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