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How to make Great Hamburgers

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Published on Jul 17, 2012

www.fixinthatup.com
How to make Great, thick, juicy, Tasty, Hamburgers!
From the meat grinding to the patty forming and cooking this video goes over all the steps you will need to make really thick and tasty Hamburgers! Don't forget to toast your buns and top with your favorite toppings!

We did these burgers inside in a cast iron frying pan, when you grind your meat fresh they might be a little to tender for the grill so to prevent fall through you can also cook them in a pan on the grill, especially with charcoal so you will still get that good grilled taste without losing any of your meat..

Remember if you have really great meat and you grind it yourself you will need very little
"if any" seasoning to make a great burger so save that seasoning for those homemade fries!
Stay tuned after the video for the outtakes!

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