 Hello, how are you guys this week? It is Monday down at Frankie's huge meet We're gonna start it outside because the tape guns driving me crazy, but it is a really really Beautiful and nice day perfect sky Unusually warm for the end of February, but I'll take it reminding me how I should be on a beach in Colombia with some girls sitting on my lap But we'll keep it professional today Starting with the dairy so you guys know we're now carrying dairy straight from the farm a 2a2 grass straight from the farm You guys catch my drift and stop sending me emails trying to incriminate me But on Tuesday around afternoon, we will be restocking all of the dairy this week I think we still have some milk left, but that's all going out today We're gonna have butter cream yogurt fresh cheese more milk Kaffir basically key for how you want to say it basically any fresh dairy product you want We're gonna have it restock on Tuesday So make sure because it usually sells out within an hour or two But we're getting the farmer to up production and we should be able to have a consistent amount every single week Also, the fresh beef share is coming Wednesday with the dairy Some of you guys pre-ordered it you've been waiting a week or two for it So we will be sending out the fresh beef as soon as possible on Wednesday Thursday So this is kind of like the last call this week if you guys want the fresh beef share Order as soon as possible, please We should have a few left and then the next time I'll do it maybe in another two or three weeks Or who knows maybe I will be on a beach in Columbia and we won't be doing the fresh beef share So it's closer to the end of the day. My guys have finished packing up all of the meat orders for the most part I will be doing the eggs tomorrow I did want to say if you guys are in California or on the West Coast, you know, California Washington, Oregon those states If you could please order like a little more than the minimum because right now it's a hundred dollars for free shipping But you know, I've really been considering increasing it to a hundred twenty five or a hundred fifty because a lot of the time When we're shipping to California those those low orders, you know, we haven't been getting too much of them But if you keep the order between a hundred fifty and two hundred dollars for California, we're kind of okay So we'll see I don't want to have to do any like fees or any sort of Minimum specifically for those states if I can avoid it, but it's it's kind of creeping up now You know with all the price increases and the shipping and all that stuff It's a little hard to ship to California for free for a hundred dollars now I mean when we started Frankie series me three years ago I had the anticipation that we would do a West Coast warehouse, but I can't duplicate myself So at this point in time we're kind of stuck shipping from one location So we're gonna hop in the freezer real quick just show you guys what's going on this week And then we'll talk about the new stuff Just have a few thyroid glands left over here, but everything should be coming in this week So the testicles the ovaries Adrenals thymus anything you guys have been waiting for all the glands should be restocked within a week or two We have the organ grind on sale right now ten dollars running out every week for the most part But we have a fresh batch in for you guys plenty of organ grind We have a decent amount of the organic sirloin steaks left all of the rib eyes on the steak sale are completely sold out We do have some organic strip steaks left and a pretty good amount of regular strip steaks I put these on a discount a really good price on the website guys I think they're like five or six dollars right now for like a ten ounce steak, which is kind of crazy I might lower it even further I just want to you know keep things moving as soon as possible and keep it fresh for you guys So we finally ran out of a few things in the beef share and this is going to be the new one We have one piece of beef scrapple, which is about two pounds We have one piece of beef bologna, which is one pound and then we have The smoked sausage and then we have the the spice sausage So there's one two three four items about five pounds around fifty dollars guys And honestly to charge, you know less than fifteen dollars a pound for this quality of me with these custom organic spice blends We're kind of breaking even but you know we want to get rid of this stuff and then get a new batch in of hot dogs and Just something that's a bit more affordable for you guys Yeah, cuz I don't want you guys have to spend a hundred fifty two hundred dollars just to get you know ten fifteen different items in the beef share We're gonna get rid of this and the next time we do it It's just gonna be like two or three items So you spend twenty or thirty bucks and you can just try a few things at a time on the main restocks this week We have the Iberico strip steaks back which are unfortunately price increase a little more expensive And we did get the canoe marrow bones back in stock you guys prefer these over the pipe bones and Maybe the marrow butter will come back in soon, but not really sure. Yeah, the Iberico price increases having pretty bad over these past few months I mean the stuff was expensive in the first place It's the most famous pork in the world, but now it's like all right, you know We don't want it to be a super luxury thing. We wanted it to be somewhat affordable So hopefully something comes up in the next few months whether we find a local farmer that has the pasture raised corn and Pork or I get my own Processing plant and I do it myself, which is really the solution to everything. Unfortunately speaking of Iberico pork I ordered in a few hundred pounds of Iberico pork trim and we are going to make the best quality Sausages possible So it's really just going to be an Iberico pork breakfast sausage with like a little bit of maple syrup in it And they're probably gonna be around fifteen dollars a pound I think that's the lowest we can charge but I think they're gonna be really really really delicious And it's definitely going to be a super special thing. Let's see what's in the fridge still have some buttermilk in stock And I think this is the rest of the milk, maybe I missed one container of butter here looks pretty good We also restocked a lot of the cheeses. That's the a to a to Colby We have all the European cheeses for the most part back in stock We also have cheddar for the a to a to cheeses Then we have the American cheddar and then we have Emmett Holler some blue cheese here fontina, manchego pecorino Parmigiano Reggiano, and then there's some asiago and we should get everything back in in another week or two And I think I think we're missing one or two cheeses over here The last roast beef should I take it from you guys for my lunch? No, you guys were like on a hiatus from ordering this and now you're just buying it all So we're gonna have to up the production a little bit and make some more We made a whole fresh batch today to ship out Monday and now we're gonna have to do another batch tomorrow to send the rest out Tuesday and while we're standing on top of the water key for I will mention we also started adding Some garyl steiner water in here for some calcium. So now it has all the electrolytes sodium potassium magnesium and calcium Very special product. So we're sending out all the egg orders on wednesday, but hopefully next week We will also have some duck eggs. We have the corn and soy free chicken. Do you guys see that tape gun? It's I'm using my mind There's got to be something quieter if you guys know let me know that work in a warehouse. What can I use besides a tape gun? So in addition to the corn and soy free chicken eggs, we should be carrying corn and soy free duck eggs More limited amount, but if you guys buy them and like them We can definitely ramp up the production Obviously, they're going to be more expensive than chicken eggs because they're larger. I think around 11 or 12 dollars a dozen I almost forgot to show you guys We do have a sourdough starter now available on frankiesurianfoods.com So if you guys want to make your own sourdough bread, you don't have to wait You know a week or two for the natural fermentation to start I will say there's nothing else like this online because this is made with organic flour and glass bottled mineral water So from a quality perspective in glass two doesn't really exist But we kind of covered everything for the most part today guys We did run out of the pemmican and the banana rice crisp bar last week But we do have the to tomies vegan cookies and the best bars. We should be making more pemmican and more um Of the banana rice crisp bar this week. So we should have all the bars in stock So I'll have to very kind review on the cookies the new recipe See if I can find it Hi, frank a month ago. I complained about the cookies and you immediately reached a new recipe Which I just tried for the first time two minutes ago. Did you lace this with crack? Holy? That's the best cookie I've ever had. Thank you. This is exactly what I was looking for Uh, so you guys have really been enjoying the new chocolate chip cookie recipe I'm assuming he's talking about the regular chocolate chip with the walnut and the hazelnut Which I like a lot really really delicious. Uh, the white chocolate macadamia nuts also very very good, but Um, you know the trade-off is you know less caffeine Doesn't taste as good, but I think that's all we're going to cover today guys I'll make sure to take some clips this week of the Fresh beef share and all of the dairy products right when they come in and there's also some meat deliveries coming So you know keeping things moving providing you guys with high quality products Organ supplements wi-fi shielding frankie's naturals same stuff for the most part I've been feeling a lot better taking more b vitamins wi-fi shielding always wearing the stuff I think we'll do some more videos on tiktok about that and frankie's naturals is just it's just whatever I got a haircut. So maybe I'll put some pomade in my hair But as always thank you guys so much for joining You can go to frank dash to found.com where you'll see all my businesses Especially frankie syringe meat just make sure to sign up on the website guys for the emails and all that stuff Because like when the dairy does come in stock when I get new stuff when I do like exclusive stuff You all get an email notification and you know you're missing That music that guy it's louder than I'm talking and it's like 30 feet away from me Anyway guys, please drop a like on the video leave a comment down below Make sure to subscribe check the notification bell and I'll try to do Whiteboard video for you guys tomorrow if I'm up to it, which I usually am