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Ava eats Nauru (Global Table Adventure)

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Published on Jun 24, 2012

These recipes and more at http://globaltableadventure.com

Grilled Island Fries
This week the Nauruan love of all things grilled inspires me to toss French fries on the grill. It's a little crazy and a lot delicious. Especially once you learn the secret to doing it right every single time
.
Coconut Crusted Fish
A super simple way to cook fish, dipped in egg, then coated with a mixture of shredded coconut and breadcrumbs. The finishing touch? A hearty squeeze of fresh lime juice.

"Recycled" Iced Coffee
Come with me on an iced coffee journey which begins with a smooth pitcher of cold brewed grounds and ends with a plastic bottle filled with iced coffee. Totally Nauru-style.

Music: Cien Volando by Josh Woodward
http://joshwoodward.com

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