 My original recipe with the crunchy everything bagel. Check it out. Chicken thighs, throw them in, lay them out and open them up. Go in with a little bit of cooking oil, rub that around, and sprinkle our crunchy everything bagel season. Now we flip a little more oil, get it a little. Season aggressively on the top. And now we bake at 350 for an hour and a half later. Looking fantastic. That's definitely crunchy. I'm so sorry for never trying this. Because it's not how I came up with the recipe. And that is absolute game changing. That's some of the best chicken you'll ever have in your life. Yum, yum, get you some.