 We heard it right. We're back again. Jeff Sam Bellow and James P. Madonna are back at the Royal Hibachi Buffet, Route 46 West, South of Brooklyn, Jersey, and it's Monday. It's only Monday. But it's raining, it's freezing, cold, damp, and raining, and it's a day after Mother's Day, and look how peaceful it is. Look, there's no, there's nobody here. And there's still no Wi-Fi in Austin, Texas. And there's still no Wi-Fi in Austin, Texas. Anyway, I need to start... No, you know what? I'm all right. I didn't touch anything dirty or questionable for my hands. So, uh, I can, uh... Let's see what we got here. Grab the shrimp. It's a sushi. Got whities over here. What's that? Stuffed. Stuffed flounder, filet, and shrimp. And no, no, I'm confused. I don't know if I'm in the mood for a whiting. Let's have to take a little whiting. Okay, let's see what we got going here. Got Arabic rice. Okay. Cockles. I had cockles yesterday. What the hell? I honestly don't know what the hell I want. Chicken and broccoli. I gotta find something I can have with this whiting. All right, even though my, my urine's gonna stink the high heavens, I'll take some grilled asparagus. This is part two of Commodore Jeff Sandbello at the Royal Apache Buffet. The, uh, post, uh, kettlebell event. Yeah, I know. He's, he's a professional, uh, athlete. He did, uh, competition, yeah, power lifted competition. And he wanted to come. He wanted to come back because he's, he's going home Thursday morning. And, uh, I, I told him, we were here yesterday. He wanted to come here again. He goes, oh, no. This is, I need, I need a lot of fish. And he's meat, and he's fish, and he's everything. It's very peaceful here. You should have all, uh, century duck egg. This whole thing should be century duck egg. Yeah. The black, the black ones. Okay. Here you go. Buffalo hot wings for the very finest in Buffalo hot chicken wings to go. Royal Apache. You can come in, buy them in bulk for your next sporting event party at home. You can get the Buffalo hot wings to go. All right. Let's see what we got here. Oh, there you go. I can get some mussels. Turkish, Turkish salad. Look at the freshness of, oh, do you see what I see? Holy crap. Oh yeah. I see homus. Homus. Okay, there we are. Don't ask me, uh, oh, well, you can ask me what's in there. I got a whiting. No relation to Whitey Ford. I got the gigantic, uh, labia, uh, green-lip mussels. I got hummus, which is a Middle Eastern delight made from lemon, chickpeas, garlic, uh, olive oil. I got a whiting in there. I think I said that already, right? Whitey Ford. I got grilled asparagus on the bottom that will make my urine stink the high heavens, but I love it. And this is part two in the visit. That's, there he is, sucking down that high protein, high nutrition food, a drug-free competitive athlete. Look at that. Look at that. Look at that. The horseshoe. The horseshoe. Jeff Samson. No money gone to her. Well, it's like there's no Wi-Fi in Austin, Texas. And, and, and you're not going to, and you're not going to nourish your muscles in, uh, at BJ Steakhouse, either. No. No way. No. Okay. Not when they, not when they pick their nose. Now I will commence eating. Okay. Here I have, um, some white tuna, bluefin tuna, and unagi. Roasted eel. Roasted eel with unagi sauce, which is thick soy sauce for the wasabi. So the wasabi and, uh, hopefully there'll be enough flan left. Oh my God, they put out more flan because I definitely want flan with, uh, my choice of ice cream. All right, sushi time. Yeah, you're right. No, no crab soup or lobster bis, I want some crab soup or lobster bis. This has been Omega Life 21 production.