 I grew up on a farm, and my profession is nursing. I retired, but that's not something you can do on a farm. So I ended up living in the city for years, but I always wanted to live on the farm, because I like to open space. I like to have animals. And so we discussed getting a farm for our retirement years. We sat down and said, OK, we won't live in Arkansas. So we located all of the sites where we could work. We located my parents' house. We drew a circle that was a one-hour drive around my parents' house, and that's where we looked for property. We didn't know where we could find help. So Ken did a lot of research on the internet, and then he went to the university, the small farms division, and he said, help me. And they did, and they've been a really good resource. But I know we've been doing sweet potatoes mainly. My grandfather was a sweet potato farmer, so I like digging in the dirt and doing that. But our main thing was sweet potatoes. We were going to be doing sweet potatoes and eggs. And when we were livestock, we were going to be selling goats. We sell eggs. And we're going to be doing the sweet potatoes. And now she wants to do tomatoes and be like the other farmers. The number one thing is being one-foot in nature like us. Not to come in and move in like you're doing with the rainforest and you running everything away. We're up in the back to keep things together. So we decided to do an animal habitat out there in the 40 acres. It's like a city. We got food plots. Just like you would do row cropping for farming. We do that for the animals and to bring the animals in. And we dig water holes for them so they can have water holes. We build houses for the animals so they can stay rather than be scattered and run off. So even though we're taking up space, but we still do things to keep them here. We provide food to neighbor to neighbor to Salvation Army, to a food bank in Humphreys. The women's shelter. And the women's shelter along, those are the organizations along with over 200 families that we service every month with food and we, in order to do that, we say we might as well do it ourselves and that's what we did. So we have our own independent gleaning program and then we do get some things from other people but that's what we do. The garden from the university, the community garden as well as we got one in town. It's a community effort. And then we got one with the United Methodist Church and one out there, Edna's, Morgan's Farm. And we go to food and donate it.