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Uploaded on May 11, 2012
On this week's episode, Food for Life TV host Jill Eckart, C.H.H.C., prepares Basmati Rice Burgers with Pinto Beans from The Get Healthy, Go Vegan Cookbook, by PCRM president Neal Barnard, M.D. Top your burger with tomatoes, lettuce, and mango chutney and you're eating from the new four food groups: fruits, vegetables, whole grains, and legumes!