 The Food and Agriculture Organization of the United Nations estimates that the world will need to produce 50% more food, feed, and biofuel by 2050 than was produced in 2012. In order to meet global demand for food for a population that is expected to exceed 9 billion. To satisfy this demand, substantial additional investments are needed in the agriculture and food systems sector. These investments will create huge opportunities for business. However, while increased investment is essential, not all investments are equally beneficial. Some can have adverse impacts, such as higher food insecurity, environmental damage and deforestation that contributes to climate change and violations of human rights. These negative impacts in turn can increase investment risk and threaten the profitability of the investment. They may lead to community unrest, prosecutions or other factors that cause project delay or failure and substantial financial losses. To make investment in agriculture and food systems lead to good outcomes for all stakeholders, thus reducing risk. It is critical to ensure that the investment is responsible. Developed and negotiated by governments, civil society, and the private sector, the principles for responsible investment in agriculture and food systems, CFSRI, is a comprehensive guide for investors. It includes a set of 10 core principles that aim to improve food security and nutrition, boost inclusive and sustainable economic development, empower women and youth, promote healthy agriculture and food systems, foster sustainable natural resource management, and ensure respect of tenure rights and cultural heritage. To achieve these objectives, the CFSRI principles advocates governance processes such as consultations, grievance mechanisms, inclusive and transparent impact assessments and accountability. By applying these principles to your investments in agriculture and food systems, you can reduce your investment risk, enhance food security and contribute to sustainable development.