 Oh, it's pretty yummy I'm here for pilates today with Joan, Suvines and Pyeoller. It seems I'm the first one here So I totally forgot to film us exercising at pilates But now I'm back home and I want to have another meal from Sprout of course This is the burger bowl and it has soy meat The dressing looks really good though. So it's already day 15 two weeks since I started this challenge And we've come a long way two weeks I'm proud of myself for not giving up at radio eating my dinner a chocolate almond milk sweet potato and Cold cannon, which is like an Irish style mashed potato I'm excited for this On my way to another deep flow yoga class. It's 9 50 I'm gonna make me some summer rolls for lunch I was really craving summer rolls because I was talking to my friend Diana and she just said she had summer rolls So I was like, okay, I need to make myself some a carrot cucumber pepper And some hard tofu to fry and put into the summer roll. So I'm gonna make my sauce for the tofu I'm gonna use the rice oligo syrup or corn starch kind of thing and sesame oil Wow, this looks pretty bad Um, but yeah, let's give it a try I tried making peanut butter sauce But it turned out funky after I added water. I don't know. I thought it was gonna make it like runnier But it just ended up getting harder. I'm so hungry. I did not care about the visuals I wish I could have put some more veggies in it. It's so healthy. Oh my god. I totally forgot to put avocados in I bought avocados before Tastes very healthy I like it because the flavors aren't too strong Oh, I could have put vermicelli noodles in it, but I thought that would just be too much carbs. So I didn't put it in I'm eating my first meal kind of late today. It's almost two. But anyways, it is day 16 and if you ask me What I'm craving the most I want to say eggs because I've been craving eggs so much I can't live without eggs. I just love eggs so much All clear That was delish and really healthy But again, I'm going to be hungry after like an hour But it was still good. I can't get crushed You've been laid down so many times you wonder if you need to get up You didn't mean to too much But I ain't trying to mess this up Let's get away eating cherries as soon as they're gone from her radio Didn't even change. I'm starving So there are three hottest days in the lunar calendar and today was the first one of them Which is called trouble and that's the day everyone eats chicken to nourish the body and to get the body ready for the summer heat And everyone around me was eating chicken today And I was just so sad because I couldn't have any I have garlic hummus from sprout that I got and it's so good But I have nothing to dip it in right now. So I can't eat it. I'm literally looking up things to dip in hummus pretzels crackers pita crisps fruits apple slices go well with hummus Raw veggies. Oh, I think they're raw veggies. Oh, I should do carrots with hummus right now That's a good idea because I'm still kind of hungry. So this garlic hummus from sprout is so Good, I'm obsessed. All right, done with my snack. I gotta stop now or else it's gonna be uncontrollable Time to get ready and sleep. See you tomorrow morning Good morning guys for breakfast today. I'm gonna make myself a blueberry and banana smoothie Just realize that I don't have plain coconut or milk So I'm gonna put Chocolate almond milk. Well, that tastes weird blueberry and chocolate. I know banana and chocolate will be fine, but blueberry and chocolate Whatever, let's just try it It tastes like protein shake I think because of the chocolate milk I put it Yummy So for lunch today, I'm finally gonna have some rice And I'm just going to be putting avocado tofu and some vegetables on top with soy sauce and sesame oil kimchi here If I had an over-easy egg on top of this Oh, this is a lot. I need more soy sauce. It's very very healthy for dessert. I am finally having ice cream I found some vegan ice cream from that to do and it's the cashew vanilla flavored. I'm gonna have it with some black coffee I love having cold ice cream with hot coffee. So That's what I'm gonna be eating for dessert having the drunken noodles again from sprout For breakfast, I am having the blueberry banana smoothie again. It was just so delicious yesterday and It's quick and easy I have to get ready really quick. So This will be my breakfast for today And also I'm going to be going on like a mini road trip with my friend and her husband today So I got to find some vegan places in pachu My friend is taking a bit longer than expected To come pick me up. So I'm going to have some snack So last week when I went to the bar With the girls we ordered a dish that had uni and avocado and seaweed I just ate the avocado with the seaweed and dipped it in soy sauce, of course But then the avocado tasted like tuna sashimi. So I was like This is so good. I gotta make it for myself at home So I bought some avocados yesterday and I bought some regular seaweed and I'm about to have it as snack Yeah, I didn't cut the avocados Too nicely, but all you have to do is wrap the avocado and seaweed and dip it in the soy sauce If I close my eyes Need it tastes like tuna So good. Wow. I think I could have this every day I'm not even kidding They also sell a lot of vegan and healthy organic food here as well It's got vegetarian ramen You can see our pizza being made in there They have reusable tissues as well Yes, our roasted vegetable salad Blueberry Completely vegan So sticky Sparkling lemon juice from San Pellegrino So the vegan place we were originally gonna go to was closed. So I came to another italian spot And I'm just gonna get a salad But they only have a feta cheese salad. So I just asked them to give me the cheese separately Vegetables from the fridge into a pan Because I want to use them up before they go bad We'll have carrots, bell pepper, broccoli, onion, mushroom, and bok choy This is very very colorful Just smells so good Here is my sauteed vegetable. Oh, yeah, I sprinkled some sesame seed on top too Good morning guys. I was supposed to go to my 10 a.m. yoga class, but Couldn't wake up and I'm gonna blame the weather because it's rainy and gloomy as hell outside. So Maybe that was the reason why Yesterday night before I fell asleep. I was super excited to go to class, but Anyways, I'm really hungry. So I'm going to try making banana pancakes Because as you can tell my bananas have browned a lot and I want to eat them before it gets too bad And I also bought some flour I really wanted to buy like whole wheat flour or old flour, but they didn't have Regular flour was the only kind they had I don't have baking powder or vanilla extract. So Hopefully This will be okay Whatever I'm just gonna do it my way It looks a little runny, but whatever Whatever, I don't know what they look like hash browns though Maybe I put in too many bananas. It's actually really good chocolate banana Pancake kind of just tastes like I am eating mashed banana For lunch, I'm having spring rolls again Because I just really wanted to have it with avocado this time I just skipped out on tofu because It was too lazy to cook it on the frying pan. And then for four of them. I covered it in seaweed kind of sounds like a weird combo, but I don't know. I just thought I should experiment and see how it tastes Anyways, I'm gonna have the normal one first. I'm trying to Seaweed summer roll. This is better than I expected Why don't people actually make this? I think it would be good with um without the rice paper and just vegetables wrapped in seaweed But the rice paper gives it like more of a chewy Texture. Okay. I wasn't feeling full. So I'm gonna eat some avocados with seaweed like I did Two days ago because it was so delicious with some soy sauce I can't get over it's so simple like so so simple, but It's so damn delicious Okay, so I only had sweet potato and almond milk for dinner today. So I'm starving So I'm gonna have a snack a late night snack This is bad because I've just been making it a habit to eat late night snacks after I got home from radio Which is something that I don't usually do but Just have been eating a lot more now that No, I'm vegan I'm not really vegan. I'm trying it out. I'm testing the waters. But um Yeah, so I originally bought the flour this morning to make kimchi pancakes But I just went with banana pancakes instead. So I'm gonna try making it right now All right, so I have my kimchi here Okay one cup equals 236 And I have this you don't know what I'm doing half a cup of water I'm gonna mix it all together I was craving kimchi pancake today because it was raining I feel like it's like a little runnier than it's supposed to be Again, why do my pancake batters always end up so runny? Like a deja vu of what happened this morning But I might decided to have fried food so late at night Okay Oh my gosh, I'm so proud of myself For making kimchi pancake. Well, I'm gonna have to try it out to see how it tastes, but I made myself some sauce as well with some soy sauce Vinegar and olive oil over there. I mean sesame oil Oh my god, I need some makgeolli right now Some rice wine, dude Oh, it's so spicy. It's so good I'm definitely gonna be bloated tomorrow from all the sodium from kimchi, but I'm so happy Of course, it's not as crunchy as the ones they sell in restaurants, but so satisfied Wish I had makgeolli right now And some friends to eat this with That was really really spicy, but delish I feel like my stomach is going a little crazy right now Anyways, I have some batch left over, but I am way too full. I cannot finish it right now So I'm just gonna wrap it up and maybe eat it tomorrow Going to another color hits class I'm scared And I also bought back my containers from sprout Yeah, we returned them so they can reuse it and it was a lot of plastic so I have this full bag of all the containers I don't have a lot of times to eat today because I have to get ready quickly and leave the house So I got delivery from sality And I order from here often because they're super quick Even before the vegan challenge happened when I wanted to eat salad or wraps I would order from here because they would deliver in like 20 minutes I got my green juice And I got a warm wrap this has plant-based meat in it. And it's my first time actually trying it from here Yum, this looks good This is what it looks like The meat tastes like bulgogi Sality is a chain restaurant and they have stores like all over Seoul. So Just download the delivery app hit that a mean joke and You'll be able to find some around your area With the oats I bought yesterday. It's my first time making oatmeal. So I was never a huge fan of oatmeal because I tried it once and I did not like it But today I'm going to add some toppings Like sweeter toppings to help me Like it. So hopefully it'll be better I looked up instructions and how to make it and I'm just going to use the microwave because that's the easiest and the simplest I'm adding half a cup of oatmeal One cup of water It's out of the microwave. This is supposed to be this thick Kind of like porridge I'm gonna be adding some chia seeds and some flax seeds And maple syrup And it looks like this Why am I nervous about trying this? It's bad and I never want to have it again Very nutty and it's pretty sweet because I put a lot of maple syrup in there I may really go with banana, but I only have frozen ones right now But it's a lot though. I don't know if I could finish it I have this much left But I don't think I can finish it because it's getting a little too greasy Like it's of course, it's not greasy or oily at all, but it's just feeling greasy in my tummy and I don't like it so I'm just gonna have to throw this out On my way to Pilates I'm running a little late and it's raining, but I made it I made myself Kimchi pancakes again because it's raining outside and I had the batch left over I didn't eat a whole lot today because my day was kind of busy so making up for That with some kimchi pancakes