Maple Syrup Dumplings | One Pot Chef

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Maple Syrup Dumplings are an old fashioned baked dessert that are very easy to prepare. Dumplings are made out of flour, butter, milk and eggs, then smothered in a rich, maple flavoured syrup. Baked until golden and puffed, serve the dumplings with cream or ice cream - give it a go!

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RECIPE FACT SHEET
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INGREDIENTS IN THIS DISH:

1 Cup of Self Raising Flour
Pinch of Salt
30g Butter
1/4 Cup of Milk
1 Egg
1/2 Cup of White Sugar
2-3 Tablespoons of Maple Syrup (or Golden Syrup)
1 1/2 Cups of Boiling Water

Preparation Time: About 10 minutes
Cooking Time: About 30 minutes


ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)

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Music Track:
"Bright Wish" and "Peppy Pepe"
by Kevin MacLeod
http://incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.

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