 Hey, it's Camille and Elise from SixSistersStuff.com and today we're gonna be making our Reese's Peanut Butter Poke Cake. So when we were growing up, our mom was so good at making fun different cakes for all our birthdays and she went through a poke cake phase where basically what you're gonna do is poke holes in a cooked cake and fill it in with some type of yummy filling. So this cake is definitely a favorite because the peanut butter and chocolate combination is one for the books. Everybody loves it and this cake is so rich and decadent. Your family will love it too. So to get started, you're gonna need a chocolate cake mix, just one box and you just prepare it as it's directed on the instructions on the box. Once it's all cool, you are going to use the back end of a wooden spoon to poke holes about an inch apart all over the entire cake. From there, take about a 12 ounce jar of hot fudge and melt it so that you can pour it and spread it on the top of the cake. From there in a bowl, you're going to mix together some cream cheese, can of sweet condensed milk, cup of peanut butter and 12 ounces of cool whip. Whip that together until it's nice and smooth and then you're gonna spread that on top of the hot fudge. From there, you're gonna use a little bit more cool whip and then you're going to take some peanut butter cups, just chop them up so that they're in smaller pieces and you're gonna sprinkle this on top. From there, drizzle it with chocolate sauce. If you love peanut butter and chocolate, this cake is for you. Give it a try and let us know how you like it and be sure to check out all the other recipes we have on SixSistersStuff.com that are just like this. We know you'll love them.