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Published on Sep 16, 2014
This pumpkin spice latte is an easy, DIY version of the Starbucks pumpkin spice latte BUT a lot better for you. Made with almond milk, pumpkin puree, maple syrup, vanilla and warm pumpkin spices this recipe has all of the delicious flavors of a Starbucks pumpkin spice latte with a lot less calories and sugar. #PSL
PUMPKIN SPICE LATTE | DIY HEALTHY STARBUCKS DRINK 1 cup almond milk 2 tbsp. pumpkin puree canned or fresh 2 tsp. maple syrup 1/2 tsp. pumpkin pie spice 1/2 tsp. vanilla extract 1/2 cup strong brewed coffee or 2 shots of espresso Fresh grated nutmeg optional
INSTRUCTIONS Combine almond milk, pumpkin maple syrup, pumpkin pie spice and vanilla in a small saucepan over a medium low heat. Whisk everything together and as soon as the milk begins to simmer, shut off the heat and transfer the milk mixture to a blender.
Add a cup of strong brewed coffee to the blender and blend for 10 seconds or until light and frothy.* Pour into your favorite mug. Top with fresh nutmeg and enjoy!
NOTES *You can also add the coffee right to the pot and skip the blender but the blender does add a bit of extra froth to the top.