Loading...

Easy lazy cabbage rolls.

9,038 views

Loading...

Loading...

Transcript

The interactive transcript could not be loaded.

Loading...

Loading...

Rating is available when the video has been rented.
This feature is not available right now. Please try again later.
Published on Jul 17, 2012

Please let me know if you try it and what you think, also did you change anything??
Pass on healthy recipes and I may vlog it

RECIPE BELOW....

Another Healthy recipe to be passed around. I have been watching alot of Shaycarl, shaytards and shayloss and they have been keeping me inspired to keep eating healthy. I hope you all like it and give it a try.

Lazy Cabbage Rolls

1 large cabbage, chopped or shredded
1 large onion, chopped
1 tbs butter
1 lb extra lean ground beef (you can also use chicken or turkey)
3 garlic cloves, crushed
1 tsp Italian seasoning
2 large cans of diced tomatoes (i used low sodium italian spiced)
2 large cans of water(use tomato can)
1 large can of low sodium tomato sauce
1/2 tsp salt (i used 1/8-1/4tsp)
pepper to taste
1 1/2-2C rice

-saute onion in the butter until soft
-add the meat and cook until brown
-add in the garlic, italian seasoning and mix
-add in the 2 large cans of tomatoes, 2 large cans of water, salt, pepper and bring to a rolling boil for a few mins
-add in your rice, stir well and simmer on low-med for 20 mins making sure you mix every few mins
- using a large baking dish or roasing pot, layer the meat sauce first then cabbage back and forth and top off with tomato sauce(make sure all cabbage is covered
-cover with foil(not air tight) and bake at 350* for 1 hr or until cabbage is soft
-remove foil and let it stand for 10 mins,
---------- ENJOY ----------

Loading...

When autoplay is enabled, a suggested video will automatically play next.

Up next


to add this to Watch Later

Add to

Loading playlists...