 And so opening day happens, what's it like? It was crazy, the GM, who was a seasoned veteran from New York. You could tell when people get nervous, like the deer and headlights, they get pale. I kept saying, are you all right? You know, we got this, it was only 16 seats. And then he up and left, like right before we opened. So we had like one waiter, me, one cook, dishwasher. Why did he leave? Because he got scared. Oh my God. It was 16 seats.