 Hi, I'm Kendra, and I'm Elise, and we are from SixSistersStuff.com, and today we are making one of our favorite salsa recipes. It's called Restaurant Style Salsa, and we absolutely love salsa. We will go and just get takeout of salsa to go home and eat it, so this is really easy. You can dump everything in a blender or food processor, blend it up, and you are good to go. So we are going to start with two cans of whole tomatoes. You want to drain them as best as you can, but it's okay if there's a little bit of tomato juice left behind. So after those are in, we have a whole yellow onion cut into fourths. That just makes it a little bit easier to blend up. Ooh, maybe. Okay. And we've got two teaspoons of lime juice, and then three canned jalapenos. I think it's a little spicier with fresh, but if that's all you have, that's okay. You might want to add less or more depending on your taste. And then you add one teaspoon of cumin and one teaspoon of garlic salt, and then a half teaspoon of salt, and a half teaspoon of sugar. So, okay. And you can blend it as long as you want, just if you want it thicker, blend it obviously for a shorter amount of time. We like it a little bit thinner after it's blended. You are ready to go. So this is our restaurant-style salsa, super easy, healthy, and delicious. So for this and more recipes, you can check out our website, SixSistersStuff.com. Thanks for watching.