 Cocovon is one of the most famous French dishes for a reason it is a chicken dish That's braised in red wine and it's amazing one of Julia Child's favorites This is definitely the kind of dish where you make for when guests come over and kind of want to impress them But it's still really easy to make shockingly. So it has three main steps of one marinating the chicken and the red wine sauteing all the ingredients and then we braise it in the oven it comes out super rich thick delicious and fall off the bone recipe and caption fall for more