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ENSP Yssingeaux : Stage chocolats de Pâques par Christian Camprini du 2 au 4 mars 2009

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Published on Apr 15, 2009

Stage chocolats de Pâques du 2 au 4 mars 2009 à l'Ecole Nationale Supérieur de la pâtisserie d'Yssingeaux (43). Christian Camprini, Meilleur Ouvrier de France Chocolatier. L'ENSP des formations continues signées Alain Ducasse et Yves Thuriès. Formations, stages, séjours gourmands, restaurant, séminaires gourmands... www.ensp-adf.com

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