othe you guys welcome to episode 1 in the nivrathri series today I am going to teach you nivrathri bushchetta which is very interesting and I am very proud of it it is actually a recipe made with summer ke chawal or varni Admila which I made like cubes by pressing it and then I made it crispy and then quickly made a topping in the pan with some cherry tomatoes, salt, pepper and a little bit of tulsi or veer kadi सु��면 अऴ Phi Thay Toyota. मल्छा नहीं गद गुईशा लेसल चीर। और मेश्लूड़नर मेश्लूड़नर. मैस्हां कुष्चिर में ट्ऩूर। आ२ मीम्तिर कुशतिखिन मिर्हा जी Bright अहाच श्ञार!oker Main carии � Transit अं� Empire तौर। my my my my my my my parcel