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Published on Dec 11, 2009
To celebrate the launch of the Fairfood Fair Flavours campaign in 2009, Martin Kruithof and Caspar Bürgi opened up a special tent for one evening on the Spui square in the centre of Amsterdam to demonstrate how creatively you can cook with sustainable ingredients.
If you'd like to know more about Fairfood's work, please visit www.fairfood.org