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Published on Jun 22, 2012
It's a crazy name...but it's crazy good! You've got to try this one. It would make a terrific gift around the holidays.
MONKEY BUTTER 5 perfectly ripe bananas, no bruises 1 20 ounce can, crushed pineapple in natural juice (do not drain) 3 cups sugar 1/4 cup coconut, (I used sweetened shredded), finely chopped 3 tablespoons bottled lemon juice pinch of salt
Put pineapple in pot. Slice bananas directly into the pineapple. Add remaining ingredients and stir. Cook over low heat until mixture thickens, takes about 30 minutes. Fill sterilized jars, and process in for 10 minutes in a boiling water bath. Remove from bath and let cool for 24 hours before removing bands and labeling. Enjoy!