 Let me show you how I turn this cheese into these. Let's make it. Starts out with some sharp cheddar. Realign your cheese, look more like that. Now we cut into squares. Parts from a paper, lay them out, and we poke a hole in the center. Now let's make our seasoning mix. Sea salt, and some danos. Yum, yum, get you some. And sprinkle your cheese a little dusting. All right, now we go into our oven, 275 for 22 minutes. Now there's a cheesy, salty, Keto snack for you. Yum, yum, get you some.