 Hello from Quartzite Today's Been a long editing day. It's a little bit too warm for me. It's close to 80 degrees here Bad just cooking dinner. Let's go see what he made So you get ground beef or turkey like Jax give us a turkey so we put it in here and just get taco seasoning mix and you put it in there Okay. Well, this is I did this for Jack because this is an easy thing for people to do cheese onions Salary Peppers Salsa now you can have we don't eat sour cream But if you want sour cream you can put sour cream or you can put lettuce in it, but we don't You Get ahead of lettuce for this not not just a mechanic everybody. Hey, this is a cheap easy meal for a lazy guy That's what it is taco maker All right, so make this up on the road like a pound or two pounds of hamburger and put it in your Bridge, right? Yeah, and then when you get it out. Just get it out warm it up in a play Yeah, okay. Now. This is a fun part now all I know is you have to use drills In the bag like this Cool ranch. We've got Jax spicy stuff because he likes spicy stuff now What you do is you scrunch the bag out And you get it in the bite-size pieces Okay, and you get the Scissors Now this is great for kids in a birthday party. You just make this they can do their own thing, right? So that's what you get, right? Yep. Okay So what you do is you put in a scoop of hamburger or turkey meat, right? And then you put in Tomatoes how much is like this is just that good salsa that Jack told us about mm-hmm this stuff made in, California So they know how to make salsa All right, and then you put in so you like salary. Yep That's the first by the way. I've never had celery inside a taco before Peppers and he says they're not Canadian tacos, by the way, by the way, this is Colored peppers because green peppers are so raw. I know you don't know that but I'm telling you that they're not all the way ripe, right? That's right. Yeah So this is where the fun begins because the kids then you fold this together like so Take it up This is like nachos in a bag, huh? This is so sick Okay, so then you just take and mix it up a bit more and get it all mixed up It's exactly what it is. Taco's in a bag. That's exactly what it is I can hardly wait for this Then you put some cheese on it You want any spices on it? Uh, no, that's good like that So I'll give this to you. Thank you and I'll hold the camera. All right here Let's come out here where the light's a little bit better. Okay Now I got this All right, here we go. Taco's in a bag. Taco's in a bag. It's not Canadian, by the way. It's just a Hey I don't remember the last time I had Doritos, but it's good. It's quick It's really quick. I got probably took us 15 minutes to make that. Yeah, I want to try the cool ranch one after Okay Well, I guess it's uh it for today's video. I was uh editing all day um And then me and badge were around the fireplace And we were talking about bus number two So We had some exciting conversations and uh Yeah, all I can say is that if I do get a bus And uh, I get it before winter time We could fix up some of the mechanical stuff, obviously uh over here and Depending on how this next Six months goes Uh, that could be a possibility Uh, I would have to cash out of this one find myself a new one And start all over from scratch But I do love this bus. It's an awesome bus. It's definitely has its benefits Uh, the size being one of them you can pretty much park anywhere. So if I went bigger I would want to go everywhere That I needed a small bus for and I think that would be a fun trade-off Uh, and then bunk beds for uh, Cody and Josh and Claire bear She can she can have her own bunk back there too. Um, yeah, I will I think I'm taking off tomorrow So, uh, we'll definitely film all that. All right. Thanks for watching