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Pork BISTEK Tagalog — Ulam Pinoy #23

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Published on Oct 24, 2012

Pork marinated and braised in soy sauce, lemon juice, garlic and spices. Fried and topped with red onion rings

INGREDIENTS
1 kg pork cuts, pork chops or loin
2 lemons (or kalamansi)
2 red onions, sliced into rings
2-3 cloves garlic, crushed
1/3 cup soy sauce
1 teaspoon sugar
1/4 cup water
black pepper to taste
1/2 cup cooking oil for frying

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