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Uploaded on Dec 23, 2011
The last batch of lacto fermented pickles was so good that I had to make a lot more :) I have a lot of long thin slices, small round pickles and whole pickles which include two different types of cucumbers. The sauerkraut with the bell peppers is my new favorite snack now, so of course I made more of that as well! Please DONATE if you can: https://www.paypal.com/cgi-bin/webscr...