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Hummus- حمص بطحينه

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Uploaded on May 2, 2008

For more on the recipe, check out
http://mimicooks.com/2008/05/hummus.html
Ingredients:
- 1 can Chickpeas- any brand- Drain and wash
- ¼ cup lemon juice
- ½ cup Tشhini sauce
- 1 Teaspoon Cumin
- Crushed Garlic
- Salt to taste
- Parsley, Paprika or Sumac and Olive Oil for garnish

Directions:
In a food processor mix all the ingredients and process them on high speed. Pour into a serving bowl, garnish with parsley, Sumac, Cumin and Olive Oil, or you may garnish to your liking using whole chickpeas and Olive Oil.

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