 My name is Andrea with Foodimentary Adventures in Food, and today I'm sharing a quick and easy recipe for apple pie cinnamon rolls. So let me show you what you're going to need. You are going to need some granulated sugar, brown sugar, you're going to need a large apple, whichever variety you prefer. You're going to need a tube of crescent rolls. You're going to need some cinnamon and apple pie spice. If you don't have apple pie spice, pumpkin pie spice will work just as well. You're going to need some butter, and then you're going to need a little cinnamon sugar mixture for the topping. So let's get started. So the first thing you're going to do is unroll your crescent rolls, and you're going to press the seams together to make one sheet. And once you have your crescent dough pressed out, you're going to take your butter, which is softened by the way, you're going to take your butter and you're just going to spread it out all over your crescent dough. All right, so next let's put together our apple pie filling. So I'm adding in my brown sugar, my granulated sugar, and then my cinnamon and apple pie mixture. And I'm just going to give this a good stir. And if I didn't mention it, of course, I'll make sure to leave the recipe in the description box for you all. I do have some other apple recipes, and I'll make sure to add those to the description box if you want to check those out as well. Okay, so I've got that incorporated. And now I'm just going to add in my chopped apple. And I'm just going to stir this really well until it's nice and coated. And now I'm just going to spread this apple pie filling on top. And next, you're just going to roll this up. Okay, I've got it all rolled up. If some of the seams come apart, that's okay. Just put it back together the best that you can. And you're going to cut this dough into six equal pieces. Okay, so I've got my greased muffin tin here, and I've greased it with butter. And all you're going to do is just place those cinnamon rolls right into those cups. And you're going to take a little bit of that cinnamon and sugar mixture and just sprinkle it right on top. And I do have my oven preheated to 350 degrees. And I'm going to bake these for about 25, 30 minutes or until they are nice and golden brown. So here are the apple pie cinnamon rolls. I bake them for 27 minutes. And as you can see, they are ooey and gooey and look absolutely delicious. I took a couple of them out. The rest of them are right here in the pan. So like I said, this is a quick and easy recipe. I hope you all enjoyed it. If you did, please give us a thumbs up. If you haven't subscribed to our channel, we'd love to have you. Thanks so much for watching and we'll see you all next time.