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Published on Jun 13, 2012
This episode of Local Flavor explores plating three different chicken dishes. Local Flavor, a cooking show produced by Metropolitan Community College, airs on The Knowledge Network of Greater Omaha (Cox Channel 109). The show features MCC chef-instructor Oystein Solberg prepping and plating meals made with an array of local ingredients from the MCC gardens and eastern Nebraska/western Iowa growers and producers. http://www.mccneb.edu/chh/localflavor...