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Cake Decorating Dusts-Unraveling the mystery by Chef Alan Tetreault of Global Sugar Art

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Published on Jun 14, 2012

http://globalsugarart.com Learn how to properly use petal dust, luster dust, pearl dust, highlighters and more on your cakes, fondant and gumpaste flowers and decorations. Chef Alan Tetreault of Global Sugar Art will unravel the mystery of all the dusts on the market.

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