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Pancake - By Vahchef @ Vahrehvah.com

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Published on Jun 29, 2009

A pancake is a thin, flat cake prepared from a batter and cooked on a hot griddle or frying pan. Most pancakes are quick breads; some use a yeast-raised orPancakes are light, fluffy and tender crepes cooked over a hot griddle or frying pan. A basic pancake has mainly three key ingredients that include the plain flour, eggs and milk. ...


Ingredients

1 tsp baking powder

1 number egg

as neede honey

1 cup Maida

1 cup Milk

2 tbsp oil

pinch salt

2 tsp sugar

Directions
◦ Take a bowl add maida, salt, baking powder mix well keep it aside.

◦ In another bowl add egg yolk, sugar milk and mix well.add this mixture to maida mixture mix well till you get a pouring consistency if required add more milk and oil.

◦ Now take egg white and beat till it becomes puff add this mixture to egg and maida mixture mix well.

◦Take a tava heat it pour one spoon batter cook both the side.

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