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Published on May 10, 2011
Complete dish: fish, vegetables and carbohydrates: For 2 people: 5 oz. (160 gr.) of your favorite pasta; To flavor the olive oil in the pan: 1 bunch of parsley, half a clove of garlic, a couple of hot pepper (everything finely chopped); For the sauce: 20 shrimp, 20 asparagus, 1 fresh tomato cut into squares. Oil, salt.