 Welcome to Drinks Made Easy. Today we're taking a look at a really easy dessert shot, the salted caramel. And who doesn't like salted caramels? Well, I guess it's not too hard to always find a stick in the mud somewhere, right? To build a salted caramel shot, you'll start with one ounce of bourbon, a quarter ounce of butterscotch schnapps, and half an ounce of heavy cream. Now if your heavy cream is jill, you might need a little spatula. Cap that off a new shaker tin full of ice, and give it a quick shake. Strain it to a shot glass, and top with a little sprinkle of kosher salt. Now if you don't have kosher salt, skip this step, because iodized salt is no good in a drink like this. So Mike, stop being a stick in the mud, and actually came up with his own joke. What did the pumpkin say to the crazy pumpkin that was running around the pumpkin patch? Get me out of your gore! Pretty good, right? Cheers to Drinks Made Easy. Please make sure to like, subscribe, and click on the bell icon to be notified anytime we release a new video. Or Mike comes up with a new joke. Cheers. I made that joke! Okay, that's fine.