 Ah, yes, Commodore Jeff Zanbello, a very kind fellow whose words are not mellow, and muscles are the total opposite of the Jell-O. I'm at the Royal Tabachi Buffet, Route 46, out of New Jersey, and I am proud to show you, of course I'm in the men's room, right, I am proud to show you that they have finally installed a bathroom sink with optimal water pressure. No cheapo water saving forces, like them, like that one, look at that, and it's not cold water, it's nice, you can adjust it, isn't that wonderful? So good things are happening this spring, okay, in the middle of March 2019. Now I will shut it off, and I will partake in this week's lunch buffet. Also, I give a shout out to the exorcist Bishop Brian, the star of the Travel Channel show, Ghost Adventures. Okay, here Royal Tabachi Buffet, Route 46, out of New Jersey. If I don't grab this, people will suck it up. They attack the roast duck, and they attack the cod, and they always end up getting nothing. So I better get it now. Suck it in. Cod fillet. It's telling you, people, now I know why I don't deal with the general public anymore. They actually can crap on me, because they grab everything I want. Yeah, finally. All right, good. Excuse me. Okay, let's see what we got here. Bones or meat? We got meat, we got bones, and I don't know. Well, there's the duck. The duck is out of luck. There might be some good parts there. We've got to put out more duck. What's going on here? What's going on here, Jeff Zanbello and exorcist Bishop? Look at this. What's going on here? You know what? Whatever, whatever. You got that. I'm telling you, I'm telling you. So I don't deal with the public anymore. I'm telling you, look at this. Look at this. Shrimp and creole sauce. Here we got brown rice with chicken. Look at that. Look at that. You're bronies. Now, I was very fortunate enough to procure this surf and turf. Comet or Jeff Zanbello and exorcist Bishop. Okay, now we'll do a little promo for the takeout. Now, for the very best chicken wings, buffalo chicken wings, you can get Royal Hibachi Buffet, Route 46 West, South of New Jersey. There you go. Takeout for your favorite or any sporting event. Could be soccer, could be baseball, could be football, could be professional wrestling, pay-per-views, could be anything. It doesn't matter. Look at that. Come in, get your takeout container, and load up for your special sporting event parties. Okay? The best buffalo chicken wings going. Look at that. All right? All right. On the other side, for those that don't want sauce, we have either light on the sauce. All right, these are officially the buffalo chicken wings. Okay? Okay. So, you got two styles. One, the other side was mild. It says mild on the other side. And this side is spicy. All right? So, come in and get your takeout buffalo chicken wings for your sporting event parties at home. This is James P. Madonna of Megalife 21, a progressive discussion is telling you to do it. My friends are not in a great mood because they saw me and they did not present their greeting, which I am highly insulting. But believe me, they will hear about it. They haven't seen me in a week. You would think they'd say something to me, right? All right, the ice cream is in good shape. All right? Okay. Like I said before, look at it. Somebody forgot to close it. No wonder the ice cream gets soft. The people leave the door open. I bet it's kids that do that. They leave the door open. Okay. Lemons are back, baby. Lemons are definitely back after a long period of absence when I saw nothing but limes, which I really have no problem with limes, but limes do have their place and function. Here at the Royal Hibachi Buffet Rue 46 West, out of Brooklyn, Jersey. And I'm going to need this for my ice water and the Skrodkot filet. Okay. And that should do it. Of course, there are people who will grab my favorite seats. I usually sit on the corner on one side, but I had to sit on the opposite side. Just like there were people that frantically grabbed my ideal parking space, so I had to walk maybe, I don't know, 30 feet farther because the general public basically sucks. Oh, look at this. We have both papaya. That's right. Papaya and mango. How about that? And fresh pineapple, of course. Right over here we got, okay. Time to sit for round one. Nice surf and turf to start. The boneless Skrodkot filet, lightly battered or breaded, brother. It's probably broiled, I think it's broiled with some roast duck. That is definitely out of luck. This is stuff plounder. This is stuff plounder with... Okay, this is round two. I am getting some... I'm not talking to myself. I'm getting some... People think I'm talking to myself, I gotta talk. I'm getting some nice succulent barbecue lamb ribs, you see? Lamb ribs. Ready? I'll take some carrots. Carrots. Peasant food, peasant food. But they're flavored with lamb, of course. Sacrificial lamb, Chef Sambello. And exorcist Bishop Brian. Sacrificial lamb. Yeah, yeah. Actually, I had no grease on my fingers. Exorcist Bishop Brian, the star of the Travel Channel show, Ghost Adventures. I had no grease on my fingers because I used a steak knife. I used a knife and fork. Okay, now... Well... In order to get... In order to take some of that, I'm gonna have to put some angel hair, chow mein... Mayfun rice in there. Oh, I'm sorry. It was chow mein stir fry. I have to put mayfun or brown rice on the bottom. Soak up that white sauce, which looks like... It contains olive oil, parsley, lemon. Lots of garlic. It's like a bouillon base. A bouillon balls. I gotta find something else. Can't just keep it a... A turf. I have to... I have to find a surf. I already had a car. I kind of stuffed myself in the car. Ah, let me see. What am I gonna do? Ah... Now, does a... Does a turf... You know what? Let me see if there's fried calamari. No. No, no fried calamari there. I don't know what to do. Oh, I know what to do. I get some of those marinated mussels. They are grape leaves. All right, there you go. New Zealand... New Zealand green-lipped mussels. One of the highest sources of omega-3 fatty acids, as well as being good for osteoarthritis. Hey, Jeff Sanbello, get a load of the labia on those mussels. I don't know. Kind of blows away the old stringy pastrami, huh? The old stringy kosher pastrami. I don't see any females. The females are pinkish. And the male... The females are pink. The mussel meat and the... The males are grayish. Oh, look at that. Look at that. They put out more papaya. Oh, how lovely. Gotta get another... Gotta get... Woo, gotta get a photo of this. Here's a little Mongolian barbecue action in the middle of a march. Some garlic. Looks good. Vapors of life. Some hot chili pepper. All right. Mui Pekante. Got some... Mayfran. Chinese rice noodles. Got beef on the other side. Broccoli. Commodore Jeff Sanbello. There's a new one. A little turf-and-turf combo there. Got the shrimp... Shrimp, beef, broccoli, Ongyong. I don't see any hardcore sushi out yet. Just all the usual, you know, Nambi Pambi, California roll items. Got some kimchi. Some guacamole soup. Chili salad. Pickled ginger, the usual. Wasabi. I gotta decide what I want. They got crabs. Oh, they got crab soup. Good. All right. Crab soup. Crab soup goes with this color. You gonna give me the contact after everybody? A bucket? Oh, you mean I'm gonna go... And then it'll... I mean... Then I need a baby bib. Like a lobster bib, you know, like... That's what they give me in a Chinese takeout. That's 132 ounces. Then I need a bib. That would be funny. Right? Baby bib? All right. Crab soup. She was gonna give me a big basin that they wash utensils in. That's a pink one, actually. We got the pink one. Fire... Fire... Juanita, we leave for four o'clock. You? You and me. Yeah. Leave for four o'clock. There's nobody here. Got a spoon. No, I already have a big spoon. Yes. The little spoon is for ice cream. Some crab soup. This has been a Mega Lab 21 production.