 Today, I have the pleasure of speaking with Sam Keynes of Blue Ocean NutriSciences. How are you today, Sam? Great. Thank you. How are you, Tracy? Sam, Blue Ocean is very interesting to me. Your stock has been moving beautifully. It's been actually gliding since I met you. And what I would love is for you to introduce our audience to what Blue Ocean NutriSciences is because you're relatively new for us. Well, be delighted, thank you. Not new for me. I've been with the origin of this company for 10 years. And last three years, we have focused all our energy and finances on developing the world's first shrimp oil, which is superior to krill and far superior to fish oil in its composition and benefits to the human body, brain, eyes, and heart. Okay. So basically, just tell me more. I mean, I had Dr. Duchain has written two stories about you already. We've had tremendous feedback about it. And he said that your latest news release about restarting this algae gas infusion subsidiary is going to be virtually no cost to you and allow you to tap into three big markets. Can you tell us what he means by that? First of all, the shrimp oil we manufacture is extracted from the shells of residual waste after cooking, peeling, shrimp, and Newfoundland. Those are pristine waters up there. And the shrimp, all eat the algae, we're focused on attempting to grow, namely, Azazanthin-based HP algae and Omega 3 algae. And what we're selling today is, in fact, Omega 3 and Azazanthin from the same algae just happens to be eaten and caught by the shrimp that we're extracting the oil from. Why gas infusion is that's the origin of the company. We IPO'd five years ago with Macquarie. We raised $3.5 million to develop opportunities in the then booming algae world, which subsequently collapsed, where proven commercial gas infusion technology rights were given to the company in the IPO to stimulate accelerated algae growth that no others could do by dissolving CO2 bubbles so small they do not come out of water, and that's exactly how algae eat them. So by doing so, we proved we could triple the growth rates of algae with the National Research Council algae labs in Sandy's Cove, Nova Scotia, for over two years before we went to IPO markets. So Luke and I went back and forth. He wanted to put Azazanthin. Is that pronounced properly? It is. In the title? He thinks it's a miracle antioxidant. Can you, some of us are not up to speed on Azazanthin. Can you tell us a little bit more about this? Sure. It's called the king of the cartenoids. It is the top of the food chain. There's Azazanthin, leutines, beta carotines, which are the bottom of the food chain of the great cartenoids. Beta carotines, what you find in carrots is the orange in carrots. It's an antioxidant. The leutines you see in the shells of vosh and loams, eyedrops, for instance, are in fact a junior cartenoid. Azazanthin simply happens to be the most powerful on the planet with the greatest amount of antioxidants that mankind so far has found in a natural organism. All right. For those of us who are interested shareholders or are interested in getting more involved in blue ocean, can you tell us how you translate this magic pill, or antioxidant, into revenue for your shareholders? Sure. Well, by extracting this shrimp oil, which is 40 times more concentrated in Azazanthin than other fish oils, which have none, and krill, which has some, and wild Alaskan salmon also has some, the value of Azazanthin is 100 times more expensive than Omega 3 in commercial markets. We're literally giving away that premium advantage to penetrate the market today, which is about a billion dollars a year for krill products. It's four billion dollars a year for fish oil products, and our capacity in Newfoundland with the amount of residual materials we believe we can source on a permanent basis will be about 300 million dollars a year. So Sam, what should shareholders anticipate as the next milestones for blue ocean and say the next two quarters? Sales. Sales to big box chains, and delivery is only this September, and typically big box chains only have six month resets for new product introductions, and it's typically April and October when the world supplement trade shows are on in California and Las Vegas will be at both here in the next six to 12 months we've been in previous sessions, and you should expect to see press releases on big box chain stores taking up our product. Well thank you so much for joining us today. Thank you very much Tracy for having me.