 Farming practices are depleting day by day, and there is a crisis in terms of food management. How do we look into the issue of food production and distribution in the coming years? Thank you, Sunny, for your question. It's so critical that we really invest in urban farming. The best example I have is Square Roots, which is my company in New York City, where we're teaching young entrepreneurs to become real food entrepreneurs by taking old shipping containers. We convert them into indoor farms. Each container is the equivalent of two acres of outdoor farms, and they're able to run a business for one year where they grow food for their community. They connect with their community. They grow fresh food that is nourishing to their community, and they do it through their own business.