 Hello and welcome to Frightfully Forgotten Brews and today we are featuring Overlook Hotels winter ale. I imagine this being on draft. Yeah, house tap draft Yeah, at the Overlook Hotel. It's inspired of course by the shining I wanted to do a winter ale that wasn't dark because most winter ales are black or brown or dark Yeah, and they're usually spiced too. Yeah, so I want to do something It's like white like a white winter ale, you know white light snow. Yeah And of course, you know Overlook Hotel is snowed in throughout the winter season The recipe for this is nine pounds of pale malt One pound of wheat half an ounce of citra at 30 minute mark Okay, so I didn't put anything in at the start of the boil. Yeah half an ounce of equinox in the last 10 minutes Half an ounce of citra at the last five minutes and then half an ounce of equinox at turnoff and Then the yeast I used the mangrove jacks Belgian oh wheat yeast. Okay. Yeah, so it's like give a little more spice I guess to it. Yeah, I kind of wanted to get kind of like kind of banana clove type taste So I used the Belgian wheat yeast So there you go. That's the Overlook Hotel winter wheat Don't drink too many of these you'll freeze to death like Jack Torrance. Yeah, you get drunk and pass out in some maze So until next time keep drinking