 The study examined the impact of commercially available AMF inoculate, rhizophagus intratasus, chloroediavlimus etunicotum, funliformis mose C, funliformis geosporum, rhizophagus clarus, and plant growth promoting bacteria, rhizobium leguminosarum and burkholduria sp, on-pea plant growth, root morphology, and nutrient uptake capabilities under different levels of salinity. The results showed that the combined application of AMF fungi and PGPB could further enhance the nutrient uptake capabilities of pea plants under adverse salinity conditions. This article was authored by Arieola Veselage, Glenda Saliku, and Astritt Balu.