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Cooking With Bruce - Favorite Side Dishes

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Published on Sep 27, 2012

No meal at The Palm is complete without sides! Join Bruce and Palm Tribeca Executive Chef Luis Nieto in the kitchen as they whip up three of our favorite vegetable and potato dishes -- Brussels Sprouts, Goat Cheese Mashed Potatoes and String Beans Pancetta. You'll definitely want these quick and easy recipes for the upcoming holiday party season. Visit http://bit.ly/NnSbym for recipes, Bruce's wine recommendations and more.

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