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Published on Aug 22, 2010
Preserving and storing food is MUST know skill for the prepper. Saves you money, it;s fun and You can't BUY it this good!! Salsa Recipe: 10lbs of Tomatoes 4 celery stalks 4 peppers green, red, yellow mixed 8-10 jalapeno's 3 large onions 1/2 cup cilantro 10 cloves of garlic 4 -5 carrots 4 ears of corn 1 cup of Vinager to bring the acidity up. 1 lemon 4 tbls. Kosher salt 1/2 cup sugar 2 can of TOM paste 4 cans of green diced chiles 2 tbls paprika 1 tbls cayenne pepper Tabasco sauce to your taste. 10 to 100 drops