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Published on Sep 8, 2014
The first international conference on insects for food and feed brought over 450 participants from 45 countries together to discuss the state of the art in edible insect research, business and policy. Feed industry leaders, insect breeders, universities, NGOs and other stakeholders gathered for the first time, with a clear message - insects for feed and food are viable solution for the protein deficit problem.
The conference was organized by Wageningen University and the Food and Agriculture Organization of the United Nations and was held in Wageningen, the Netherlands.