 We're here at JetBlue Park Fenway Junior. Jake, you talk now. Welcome. Beautiful Fort Myers, Florida. We're here at the Little Monster. We brought our personal monster who's been over both monsters, Trevor, Trevor Plow. This is true. Plufay? What are you looking forward to today? You're a huge Red Sox fan. We'll see what happens. Let's see what happens today. We're going to make some friends. Maybe. A lot of the Fenway workers are from Boston, which I like. Are they? Yeah. And the intro. Here we have 9,900. We go up to 10,500 with standing remote. So we have 600 standing areas, which is up here behind the concourse up here, and then the wall and on top of the wall is some standing room areas also. They wanted to compute the Boston fans and play with them. I'm not knocking the others, but baseball's a little bit to my heart and I'd like to see it continue to be loved by future generations. Let's hope. Good content. Great content. High level content. That curse was lingering over us. Well, during those years, history got me as the owner was always looking for help, H-E-L-P, to get the team over the hump. You know, it's 75. We got to the seventh game in 67. We had a really good team too, but we fell short because of the curse. Damn. You know, it's all neat to have the scoreboard and all that, but that's a hazard if a player doesn't learn how to play. And the safety of our fans is number one. And unfortunately, a line drive. That's pretty cool. I think any of them did it well. The winds still look tough. Tough wind. A lot of them just hit the floor. Tough field conditions for the A-bots. Squash in it. I didn't squash. I think I've got more hit. It's exaggerated, but you know. That's what we're doing. Yeah, you can. Just working to get better. You don't have an XL. Okay. Two X. Oh, this is a nice one too. Great hand-beano. There we go. This is a sand-light one. Oh, yeah, babe. All right. You're killing me, spouse. Yes. Oh, I love it. Really? That's you. You go back in the bag and take my truck when we're finished, because I don't want the way to take it. Thank you guys. RSBLTS.com slash John Boyd. All right. John Boyd 20. John Boyd 20. There you go. There it is. Socks rock. I think I got to go side-winder to get the angle right. She says. Chris Young, get as far out. Fell right. Cut that one too much. I think I got to drop down. That one felt good. That was a small opening. I'm hot today. All right, ready? You're going to go hard. Let's go at the same time. I didn't even fit the guy. You miss the guy altogether? Get down there. No, get tighter here. Oh, high sock. Medium sock crew. Medium socks. What do we got? Which one is this? This is rum. This one is blueberry and tequila. This one is strawberry and rum. We're at what's this called? Jersey? Yard? Jersey F. Fenway F. South? Fake Jersey F. It's really sweet. It doesn't taste boozy. Is all the booze right here or something? No. It's pretty mixed. I don't want to. I mean, it's really sweet. It tastes N.A. Yeah, I don't. That tastes like one of those, like, Otterpops? Yeah. Yeah, yeah. It's not my cup of tea, guys. I mean, it's yours tastes more boozy than mine. I didn't taste it. Not in a cool guy way either. It's not really. It's delicious though. I taste it a little bit. I want to try this one. Dude, I'm a sensitive brain freeze guy. How about it? It might help. It's the opposite. I think so. I mean, it depends on your own. You're going for a sweet drink. You're going for just a sweet slushy drink. Sweet ice drink. This is fantastic. For what it's trying to be, a 10 out of 10. That one I'd give a 8 out of 10. Yeah, they need like a floater or something. A little extra kick. Yeah, it needs a little... I mean, I would let a kid drink this. Yeah. That's a lot. There you go. That was a lot. We're here at Fenway South. We're going to eat some arancini bros. Is that what you're saying? Arancini. They're stuffed rice balls. I think this first one is just a normal old rice ball. Go down the line. I think this is how it always should be. Yeah. Very hot. Good. Looks like peas and beef. I'm not going to eat that. They're all different. You can have first bite. I don't know what's in this one. I don't know what it is. The peas are a shock. I did not expect peas in here. I think that's typical of the arancini. Travis is going to try that one. I'll try this one. Jake, this one spinach and pasta. It's delicious. This one's buffalo chicken. And I love it. This is a life. Are you kidding me? Buffalo? There's a comment. Jake won't like this one. You can have it. The buffalo is pretty spicy. Jake, you wouldn't like this. This is a great ballpark food. Because it would go great with a beer. I'm just sweating now. A little salty. A little crunchy. You want to start the next one? No idea what that one is. Mac and cheese? How's that? It plays well. It's the same as the rice. The consistency inside. But it's just cheesy. Jake, you want the rest of that one? That might just be rice and cheese. I don't know if that's mac and cheese. Why don't you give it your go? We haven't had the mac and cheese so that would be this one. What do you think? That's pizza. This is pizza. This is good. What do you think? I think it's mac and cheese. Jake, this one is delicious. This is disgusting. What do you think? Do you think when they serve these they should cut them in half first? Let them breathe a little bit? Because I feel like we've been biting in and they've been live. I think that's the point though. You got to have that bite in and the oozing out thing. It's part of it. But excellent. I would order these again. This is like a sampler pack, right? Yeah. How much for this? Six balls? How much? 12 bucks. Two dollars a ball. I don't think that's bad at all for bar park food. You want this one, Jake? Nutella. Dessert. How does it taste? Really good. If you're in love with it, I know you're a big Nutella guy. I want you to try some. I think this one's going to be a hit with Jake. It's disgusting. Holy smokes. I mean, and you wonder why I don't want to handle your guys' food when you just make gestures like that? Yeah, I mean, that's dessert. They're hot. I thought these were excellent. I've not said that a few times. They're from Brooklyn, right? Bushwick, Brooklyn. I think it's out in Chino. Bug, love bug. Damn. And if I came back, I'd get a beer with it. It'd be done. Would you dip the balls in the beer? No. I would like some marinara with it, though. I think that'd be a nice, you know, maybe not with all of them, but with the regular erincini ball, marinara would be nice. The pizza one was really good. Yeah, it sounds good. The only one I didn't like was the least was the beef and peas. I think that's disgusting. I think that's disgusting. That's what Jake and I, he goes a little deeper than I do. We're going to get some hands in. I don't think a shirt. No deal. Major league. You just got to say Roosevelt's. This is like a little garlic teriyaki. Not too much, you know. This is good. This is a little drizzle. Okay, I used the whole thing. Hot sauce. This was a go-to-spot. This is it, right here. Back before they used to feed us on the minor league side, just rush right over here, get a little chicken bowl, crush it in the clubhouse, and they'll play a game. Ready? Thanks, though. Guys being dudes. That was weak. Want sauce on it? I'm feeling it. This, like, I wouldn't cover here. I wouldn't cover your face. My face is already full of value. Sorry. Fuck that one. My bad. We've reached the peak. Don't feel great. I'm going to use this as a rubber. I think if you hit it squarely, you won't break crack it. We didn't want to see a splinter. At least. Maybe if you chip, like, then if you don't hit it squarely, you got a better shot of, like, chipping a bottom of it. For sure, when I asked. I think you have to, like, I think it would be impressive to do it. I mean, you have to make clean contact. That's the biggest thing I'm afraid of. I think you've got to be able to throw it. I think if you lack the right thing, you're worried about hitting it. But do you think that was? We've got to have enough for, like, a pilot reel we can send up to the teams. I think if you throw a foreseamer, you don't break it. I think because you have that little cut. We should tag pitch ninja or something. It's a 26-man roster. One pitch mix. I can do both. Patrick myself. It's like, you know, only child. I don't think that was more like a trash on me. Yeah. It's really as satisfying as I thought it was going to be. And that can turn into a cooler. Instantly. That's what makes it a cooler.