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How to Make Emperor Pork Recipe- Traditional Chinese Recipe

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Uploaded on Aug 25, 2011

For the Recipe Click Here- http://kubeen81.blogspot.com/2011/08/...
Hello, My name is Emperor Chef and welcome to my show. Today, we will be making Emperor Pork, a traditional Chinese Recipe. The ingredients are below. Please subscribe and comment below. Thank you.
*Please note- when I say milligram in the video, I mean millilitre!*

2 100 gm (200 gm total) Packages of Preserved Mustard
1 knob of Ginger
1 Garlic clove WASHED!
100 mL (1/3 cup) of Kecap Manis (Sweet Soy Sauce)
Some ground black pepper
50 mL (2 tbsp) Fine Chinese cooking wine
900 gm or 2 lbs of Pork Shoulder cut into 1 inch or 2.5 cm cubes

Music Information-
"Style Funk"
by Keith MacLeod
incompetech.com

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