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Bourbon and Maple Peach Cobbler Recipe (Vegan)

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Published on Apr 3, 2012

A delicious vegan peach cobbler made with bourbon whiskey and maple syrup. This dessert recipe is as easy to make as it is tasty.

Full Recipe + Ingredients: http://www.treehugger.com/easy-vegeta...

** RECIPE

- 8 ounce can of peaches in light syrup
- 1 tablespoon bourbon (more if it's for your inlaws)
- Pinch of clove
- 1 teaspoon corn starch
- 1/2 cup of all purpose flour
- 1/4 cup of brown sugar
- 2 teaspoons of baking powder
- Pinch of salt
- 1/4 cup maple syrup

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