 It's of the, what is the situation of such a thing now, today? So, I don't actually be positioned just above the V-caps scale at once. What? I don't actually be positioned just above the V-caps scale at once. I don't actually be positioned above the I-caps scale at once. It's within the scale that makes me feel good. Oh, not bad. Yeah, but it is. Which one? You have to make it. Just do it now. One second. Okay. I'll see you in a second. So why did you ask me first? So why first, why do we have to do it? It's because they got it up here. They're not able to see it. You see? Do you see? Do you see? Do you see? Do you see? You see? So do it. Go on. Okay. Just ask. What do we do now? You see who I am on. This is my question. Very long right? Huh? You know how long? Third answer. Sir, you are fair. Why? What? So sad that you like this song. I mean, you don't remember anything. No, no. Sir, why you want that? I don't remember anything. Oh, okay. Both there. Sir, then you in the next one say that. I don't remember anything. Sir, won't it under good bottom? That is the exact thing. That is the answer. Sir, why you want it found? Why wouldn't you try it? No, it goes there. You don't know what? Yeah, we are going to do that. No, no, no. Why you know it? Yeah, yeah, yeah. If there is more hydrogen, then you can't say shit. See, first of all, ketone is more than one second. Then why does it tend to go down to the moon? Because in some cases, the enol gets more still than this. Sir, what? For example? Yeah, yeah. Because it can go down to the moon. Yeah, yeah. That's why it goes down to the moon. But you have to form them. I don't want to come from them. Yeah. And it's a 7C scheme. That's all. When there is an extra stability factor, then only the ketone can go down to the moon. Otherwise, enol is the way it feels. Sir, that enol is formed. Is it? That enol in conjugation. So, which enol? If you form an enol. Yeah. Here you form it into like this. C, S, D. Yeah, it's conjugated. You have to form it into like this. C, S, D. Because you form it into like this. Because you form it into like this. That's it. So, you have to form an enol. That's all. The enol we have also. Right? So, all of these. That's the enol. R, C, O, C, L, N. R, C, O, N. Right? So. It gives the hydration. So, this is one of the basic techniques. This is the reaction in which the different product level. I don't know what the reaction is going to say. That's what you must remember. Only this one. For my enol. That's it. And what did you do? Let's compare for you. This has to be 180 bars, isn't it? C, L, C, N, L, this. The C, N, D, Z打, K, N, Z, C, L, L, N, B would look really nice. C, N, L, K, N, Q is 80. C, N, N. See, this message is here. This post needs to be painted. Over here it's going to be a vỏ s Still examined. We dar y here, right? Thank you.