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Published on Jun 8, 2011
A presentation by Chef Paul Onishi.
Chef Onishi has seen many "healthy" food products come and go, and is concerned that as consumers we are still the victims of marketing and flash-in-the-pan advertising. In this presentation he will share his viewpoint as a culinary practitioner and consumer. Please join Chef Onishi as he presents a lecture and cooking demonstration entitled "Buyer Beware."
Chef Paul Onishi has been demonstrating and instructing people in food preparation and presentation for over 25 years. He has worked as one of the first sushi chefs to be trained in America, owned and managed catering businesses in California and Hawaii, and has taught cooking classes around the country.
Filming and editing by Dr William Harris M.D. on March 20, 2010 at McCoy Pavilion, Ala Moana Beach Park, Honolulu, Hawaii Sponsored by: Vegetarian Society of Hawaii http://www.vsh.org