Vegan Chickpea Spread 'Ems - A Sexy Vegan Tuna Salad





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Published on Dec 28, 2016

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Be sure to bring an entourage of Sexie chicks to your next party.

Vegan Tuna Salad Recipe
(Gluten-free, soy-free, dairy-free)

1 can chickpeas (garbanzo beans)

1 stalk celery, diced

4tbsp "cholesterol-free" or vegan mayonnaise (veganaise)

1tbsp lemon juice

1/2tbsp dill

1/2tbsp garlic powder

salt and pepper


Put the chickpeas, celery, mayo, lemon juice, dill, and garlic powder in a food processor or blender. Process until smooth.

Add salt and pepper to taste.

Spread 'em on bread to make sandwiches, use as a dip for veggies, or place a dollop on a cracker and garnish with veggie bites.

Enjoy a night in the company of some Sexie chicks!

Get the recipe here: http://www.sexieveggies.com/season1/2...

Sexie Veggies is here to make Veggies Sexy!
Each week Erin Holt makes simple and easy to follow healthy vegan recipes.

Sexie Veggies is a comedic web cooking show where a sexy pin-up model meets delicious vegetables. Learn real vegan recipes that are real tasty plus some flirt and fun!

It’s getting hot in this kitchen!

Each episode will take you through the steps of a Sexie Veggie recipe, you’ll learn a little about the veggies themselves and you’ll do a lot of laughing!

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